Author: marga (Page 91 of 114)

Harley’s Burgers

Harley's Burgers - San Leandro

2/11 Update: Harley’s is now known as JD’s Burgers & Mexican Food (though they’re keeping the old Harley’s sign). We went there today for lunch and it was horrible. Read Updated Review.
2005 Review
One of the many things I enjoy about living in San Leandro is visiting its prehistorian dining establishments – places that are so clearly from another era (one before I was born) but somehow manage to survive and even thrive in the modern day. Among these is the Fifth Wheel, a former truck-stop that has lost none of its charm, a bunch of coffeeshops that seem frozen on time (among them The Cherry Pit, Pelton Cafe and Nick’s), a couple of places that once upon a time served what then passed as “fine dining” and that now just seem anachronistic (Elio’s and Bancheros, and a bunch of drive-up hamburger joints. Harley’s Burgers fits squarely into the last category.
Harley’s no longer offers car-side service, you do have to get out of your car and go into the window to place your order. And as so many of the other restaurants and business in town, it’s now owned by Chinese people who’ve added Chinese entrees to its menu. Its main appeal seems to be to blue-collar workers and others who are in their cars around lunch time – the ample parking makes getting food quite easy. But it’s only a block or two from our house so from time to time we get a bite to eat there. Not very often, as the food is not that good. Its burgers are square shape but served in rectangular French buns, they are OK but they taste mostly of mustard. Its fries are also OK, but its crinkle shape reminds me of school cafeteria fries. Its Chinese offerings aren’t bad, but we prefer those from other nearby Chinese restaurants. The food is reasonably cheap, with sandwiches around $4 and Chinese entrees under $5.
The restaurant is usually opened between 10:30 AM and 7 pm (closed on Sundays), and it has a couple of tables outside where you can eat, or a modest dining room next to the kitchen.
Harley’s Burgers
(510) 351-6420
2170 Washington Ave
San Leandro, CA

New Restaurant reviews up

Salang Pass, located in Fremont is probably the best Afghan restaurant in the Bay Area
Ephesus, a self-proclaimed kebab lounge, makes, indeed,pretty good kebabs. But beware of the one appetizer in particular!
Cock-a-Doodle Cafe offers good, eclectic breakfast food in comfortable surroundings, though not interesting enough to make us go back.
Fatapple’s, a perennial favorite, Fatapple’s continues serving great breakfast and pastries.
Lovejoy’s Tea Room has wonderful food in an atmosphere reminiscent of grandma’s living room

Eating in Seattle

We spent a few days in Seattle earlier this week. Our first night we went to dinner at Cafe Campagne, a casual French bistro near the Pike Street Market (I’ll post a review later). It was quite nice and we had a good dinner, but our experience there with two overtired and cranky children convinced us that we should get take out the rest of the time. Meanwhile, the girls and I (alone during the days) had lunch at ultra-casual places.
Monday we had lunch at The Rainforest Food Pavillon at the Seattle Zoo. Unfortunately the Zoo has not join the bandwagon of providing gourmet organic food to its patrons, so we had a very overpriced micro-baked pizza. It could have been worse.
For dinner we got take out from Bahn Thai, a moderately-priced Thai restaurant near our hotel. We had actually eaten here during our previous visit to Seattle and had liked the food then. This time we were a little less excited. The masamun curry ($9.25) was tasty albeit a bit on the spicy side (too spicy for our 3yo), but otherwise unremarkable. The gai yang (BBQ chicken – $9.25) managed to be both dry and undercooked at the same time. It was also a bit on the fatty side, but Mika, for whom we’d ordered it, liked it well enough. Finally, the “What a Feeling” combo of “chicken, pork, and beef sauteed with bamboo strips, basil, bell pepers, mushrooms, carrots, and onions in a hot spicy wine sauce” ($9.25) tasted like just another generic stir fry. It wasn’t bad, but it wasn’t particularly noteworthy either. All that said, as the place is only half a block away from the hotel, I’d probably get take out from there again.
Tuesday the girls and I had lunch at the food court at the Seattle Center House. Mika had a slice of cheese pizza from Pizza Haven which was pretty good and somewhat reminded me of Blondie’s Pizza (perhaps the thick crust). I had an Old Fashioned Cheeseburger from Quincy’s Charbroiled Burgers ($5.50). It was pretty bad, the patty was thin, dry and tasteless and the burger tasted almost exclusively of the condiments. I’d definitely not eat there again.
I had a huge craving for pasta for dinner, but I could not find any Italian-American restaurant near our hotel. The Italian restaurants in Queen Anne all seemed to be semi-upscale and what I wanted was very downscale food. Finally we decided to order from Paggliaci Pizzeria, which delivered to our hotel. I got the Nonna’s Pasta, penne in a tomato/five-cheese sauce ($7). It was just OK and not a particularly large portion. I wouldn’t order it again. We also ordered a small cheese pizza for Mika, this had a medium to thin crust and it was actually quite good, we all enjoyed it. Mike had a calzone which he thought was good, but too liquid. In all, not a bad place to get dinner.
Finally, Wednesday I went to Pike Street Market and the Waterfront with the girls. There were many tempting places for lunch, but few that could accomodate a stroller and potentially loud kids. Finally I settled on The Fishermans Restaurant at Pier 57. The large, somewhat informal restaurant has two large dining sections on the pier, they both have waterviews though most tables are not at the water. The dining section was quite full, but the “cocktail & snacks section” was empty and we decided to sit there. Here pretty much all you can order are appetizers and drinks, I got the fish & chips (about $8.50 for 3 pieces) and a beer ($4). The fried fish was pretty good – though I’m convinced that fried fish is only remarkable when it’s bad. The fries were also unremarkable. Still, the location is hard to beat and I’d certainly come back here with my kids.

A Cuban night at Desiree’s

My friend Desiree turned 34 last weekend and she celebrated by inviting us to dinner at her house. She made a delicious and gorgeous Cuban menu and I thought it should be immoratlized by pictures. Alas, I was too busy eating so I forgot to photograph the arroz con pollo which was the dinner’s main dish.
bread.jpg
The girl can bake – not only was the bread gorgeous but also delicious, specially with the soup
soup.jpg
salad.jpg
beans.jpg
breadpudding.jpg
The breadpudding was delish

House of Siam

A couple of weekends ago (August 2005) I joined my friend Lola for lunch in downtown San Jose and she suggested House of Siam. This Thai restaurant has two locations, the one on South Second St. where we went had been recently remodeled and had some nice Thai art, but it wasn

The Lobby Lounge at the Fairmont Hotel in San Jose

A couple of weekends ago I joined my friend Lola for a girl’s day out. Lola and I met in Egypt during our college year abroad eons ago, and we spent much of our time together there hanging out at the cafe of the Semiramis hotel. It was across the street from the building where the American Research Center in Cairo was located (our other hangout) and quite close to school – almost any afternoon you could find us there sipping cappucinos. So when Lola and I decided to get together for a girl’s afternoon out a couple of weeks ago, it was natural that we decide to spend most of it hanging out in yet another hotel coffee area.
The Fairmont Hotel is coveniently located in downtown San Jose. It has an old-fasioned, somewhat imperial lobby which is however populated by tourists in brightly colored t-shirts, shorts and flip-flops. The Lobby Lounge is in a recessed area in the center of the lobby. It’s furnished with sofas and comfy chairs and it’s quite attractive and relaxing. It offers a vast menu of alcoholic drinks, a few sandwiches, desserts and sushi. They also do a tea service between 2 and 4 pm, but by reservation only. We basically hang out while drinking very expensive cokes ($3, no refills). It was very nice and relaxing.
After a couple of hours of doing this, my husband Mike and our two daughters came to pick me up. Mike was hungry, and the foie gras burger in the menu sounded quite enticing – though at $20 it was quite pricy. Still, he gave it a try. It was quite good, the meat was juicy, the foie gras delicious and yet the whole thing didn’t work for me – at least not to the tune of $20. I thought that the burger would have been better if it was seasoned – just some salt would have helped, but that might have hidden altogether the subtle taste of the foie gras. Still, it was a pretty good burger and worth trying once.
One minus point for the Lobby Lounge is that the underside of their sofas is completely filthy – as I discovered while trying to recover a toy that had been dropped.
The Lobby Lounge
The Fairmont San Jose
170 South Market St.
San Jose, CA
408-998-1900
http://www.fairmont.com/

Ginger Scones

This recipe for ginger scones is from Rose Levy Beranbaum’s “The Bread Bible” and was posted on the Craigslist food forum by “claymonkey”. It got well-deserved raves. It’s easier to make than it appears at first and simply delicious. The original recipe called for unsalted butter, I used lightly-salted European style butter and that worked well enough. I made this recipe for the tea I hosted at my house and served it with a variety of butters & jams.

  • 2 cups all-purpose flour
  • 1/3 cup sugar

  • 1 tbsp. baking powder
  • 1 tsp. ground ginger
  • a dash of salt
  • 1 tsp. grated lemon zest
  • 12 tbsp. butter, cold
  • 3/4 cup whipping cream, whipped
  • 2/3 cup crytallized ginger, chopped
    ground ginger – 1 tsp

  • 2 tsp. whipping cream
  • 1 tbsp. sugar

Preheat the oven to 400 F. Oil and flour a large baking sheet.
In a large bowl, mix the flour, sugar, baking powder, ground ginger, salt and lemon zest. Cut the butter into pats, add them and mix by hand until the mixture resembles fine crumbs. Mix in the crystallized ginger.
Make a hole in the center and add the cream. Mix with a rubber spaturla until the flour is moistened. Knead the dough inside the bowl until it holds together and then turn it onto a lightly floured working surface. Knead it into a smooth ball and chill it.
Remove the dough from the fridge, divide in two and shape each half into a ball. Press each ball into a disk, about 3/4″ high and 6″ across. Wrap with plastic wrap and freeze for 15 minutes.
With a sharp knife, cut each disk into 8 wedges. Brush with the cream and sprinkle with sugar. Place the wedges onto the baking sheet. Place the pan in the center of the oven and bake until the edges start to brown, about 15 minutes.

Chicken Salad with Apples & Walnuts

I made this chicken salad for the sandwiches I served at the tea party I threw last weekend. It was wonderful and I’m planning to make it again. All of the quantities are approximate, so modify them to your taste. I cooked the chicken breasts on my George Foreman, but you can cook it anywhere you want.
-4 chicken breasts, cooked and shredded
-2 large celery ribs, chopped
-2 green apples, peeled, cored & chopped
-3/4 cup walnuts, chopped
-1 cup mayonnaise
-1 tbsp. lime juice
-1 tbsp. apple cider vinegar
-salt & pepper
Combine the chicken, celery, apples and walnuts. Add mayo, a little bit at a time, just enough to join all the ingredients. Add the lime juice and vinegar, salt and pepper, tasting to make sure the proportions are to your liking.

Tea @ Home

My friends and I are now getting together monthly for tea. In May, we celebrated my birthday with tea at the Ritz. In June, Regina was supposed to host but she was too busy (poo poo her!). In July, we celebrated Lotty’s birthday at Lovejoy’s and this month it was time to celebrate Vienna’s birthday at my house (we are out of birthdays for September!).
Our experience at Lovejoy was so positive that I modeled my menu after their own. Of course, I knew I wasn’t going to be able to replicate those incredible fluffy scones, so I decided to make a ginger scone recipe that has been getting raves in the Craigslist food forum. They were very, very good, even though I overbaked them a little bit. I served them with European-style butter, clotted cream (available at Joaquin Deli), orange marmalade, raspberry jam, lemon curd and dulce de leche. The dulce de leche was by far the most popular toping (ha!). I was glad that I got to use the little bowls that I bought at the Japanese restaurant again.
I also served three types of tea sandwiches: cream cheese & cucumber, chicken salad and Stilton and apple – all inspired by the offerings at Lovejoy’s. The cucumber sandwiches were the least popular, apparently traditional cucumber sandwiches have cucumber and butter, not cream cheese. Next time. The chicken salad ones were great and the Silton worked very well with the thin apple slices. I’d originally meant to make them with pear, but the pears available at Safeway are just not very tasty this time of year. I used white sandwich bread to make them and cut the crusts myself, which made them look not very neat. Unfortunately, Safeway no longer stocks Ironkids Crustless Bread, which I LOVE. Does anyone know a source?
Finally, I got a tripple-mousse cake from Safeway, which was delicious.
Lotty brought crumpets, but we never got around to them.
The teas were Akbar Yellow Gold and an Orange Pekoe Tea that I got at the 99-cents store. Both are from Sri Lanka, and both were delicious. I suspect I drank too much, as Camila had a pretty restless night.
In all, we had a great time. The tea started at 3pm and went on until 8pm. It won’t be my turn to host again for several months but I’m looking forward to the next time.

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