Category: Restaurants (Page 24 of 53)

Mai Thai restaurant – San Leandro – Review

2025 Review

October 2013 Update

Mike and I have returned to Mai Thai many times.  It continues to offer great food at a reasonable price. It’s really a jewel.

July 2011 Update

Mike and I went back to Mai Thai for dinner last night with our friends Auguste and Cecily and I had another wonderful meal.  If anything, I would say the food has improved and flavors seem even better balanced and intense.  We had six dishes last night, and the five I tasted were simply excellent.

We started with the pork imperial rolls, which were a bit underseasoned by themselves and contained too much cabbage and too little pork, but which were redeemed by the wonderful accompanying sauce.  Next we shared the wontons, a dish I don’t usually like, but these were bursting with filling and flavor and were absolutely delicious.  It would have been my favorite dish of the evening if the other ones were not also so good.

Mike ordered the chicken panang and I had my usual musaman beef.  They were both wonderfully balanced and intense and oh, so good.  The panang was a bit spicy – too much for Cecily – but the musaman was not (and it shouldn’t be).  The large chunks of beef in the musaman were perfectly cooked, tender and not dry.  Auguste ordered the chicken with eggplant, and it had also a wonderful, intense, slightly sweet sauce. It could make you a fan of eggplant even if you’ve never liked it before.  Cecily had the shrimp, which I didn’t taste but they seemed to like.

I didn’t take pictures this time, but dishes continue to be as beautifully arranged as in our first visit.  Service was also quite good, but then again, we got there early and there we no other parties in the restaurant.

In all, I’d say that despite my loyalties to Zen’s (where I’ve never gone for dinner fearing having to encounter loud music), I’m ready to declare Mai Thai the best restaurant in San Leandro.

December 2010

I have since returned to Mai Thai several times, and every time I have been very pleased. The food is very good and beautifully presented, the restaurant is very cute and the service very attentive. Mika loves the sticky rice dessert (it’s really good) and she was quite fond of the shrimp appetizer. The pad thai is not very spicy, making it a good choice for little kids. In all, it’s where we go when we want Thai food in San Leandro.

July 2010 review

Mai Thai has been open for about two months, but I only heard about it when Mike rode by it a few days ago. It seemed like a logical place for an affordable Friday-night date, and it proved to be a very nice one as well. It may not be saying much, but I’d consider Mai Thai one of the best restaurants in San Leandro right off the bat.

Mai Thai is located at Marina Faire in San Leandro, in the space briefly previously occupied by the Brazilian restaurant Biggies BBQ Restaurant. But if you’ve been to Biggies you are not likely to recognize the space, Mai Thai has painted the walls, decorated it with elegant Asian-inspired art and created an atmosphere that is both stylish and comfortable. In other words, it has followed the winning formula of a number of what I call “Asian Bistros” throughout the Bay Area (restaurants that offer good food in stylish surroundings at surprisingly affordable prices).
Mai Thai goes a little bit beyond some of these by also serving beautifully arranged food – they must have a food stylist on staff (or at least they must have used a consultant). The results are really unbelievable for the prices (entrees are $9-12) and add an element of “specialness” that makes this a perfect place for an affordable date or business meeting.

But of course, the the real question is “how is the food”? Here I’m a bit less impressed. We ordered the pork imperial rolls (6 rolls for $7) and I found them to taste mostly of cabbage and to be in need of some spicing. The accompanying sweet & sour sauce was delicious, however, and Mike was very pleased with the resulting dish. The sauce was also great with the little mixed green salad that came with the dish.

I was not in the least original by ordering the Massaman beef for dinner – it’s my favorite Thai dish. Mai Thai’s version was very conventional, and yet very good and satisfying. The sauce had a great balance and just the right amount of spiciness. The beef was fork-tender and delicious. I’d definitely order it again (and again and again).
I was less happy with Mike’s chicken panang. It had a strong basil flavor and was quite spicy, but I felt it otherwise lacked depth. I wouldn’t order it myself, but Mike would have it again. The portions were nicely sized – we both had leftovers to take home.

We finished our meal by sharing the fried banana with ice cream ($4). The two bananas were perfectly and freshly fried, they came steaming hot, and went wonderfully with the ice cream. That said, I think the batter needed some more sweetness or something to make it less plain.

Service was fine but not stellar – the main problem being that our cokes ($2 each) were not refilled. Still, there were not major glitches and they were nice enough to pack our leftovers in the kitchen.

In all it was a very nice meal – it came to about $36 after tax and before tip, a very affordable price for a meal of this caliber.

Mai Thai also offers lunch specials for $8 – though it’s a little bit further ride, I think I’ll definitely go here (rather than Thai Satay) when I’m in the mood for Thai.

Mai Thai
137000 Doolittle Dr. #110
San Leandro, CA
510-351-9898
Open M – Su 11 AM – 3 PM and 5 PM – 9:30 PM

San Leandro Restaurant Reviews

The Englander – San Leandro – Restaurant Review Updates

UPDATE: THIS RESTAURANT HAS CLOSED

August 2011

We’ve been to the Englander several times this year (including for the initial Copa America game), and we’ve been overall satisfied with the food and service.  The tall waitress with the long blond hair, in particular, is amazing: super helpful, efficient and quick.  The prices are still high, however.

Yesterday we stopped for a quick dinner during the Farmer’s Market.  Mike had the linguiza burger, and the combination just didn’t work.  Linguiza has a strong flavor, and that’s all he could taste.  It’s a huge burger.  Mika had a plain burger, and she thought it was fine.  It was still happy hour so I decided to have a couple of appetizers (all $4 from 3PM – 6 PM on weekdays).  I soon discovered why they were so cheap: the appetizers are tiny.  The order of onion rings was about 1/3 the size of that of the regular portion ($8) and the one nachos probably 1/4th ($11 for the regular).  So, happy hour appetizers are just not a good deal.  The onion rings were good, the nachos not so much.  They didn’t have enough cheese, and the cheese didn’t rich the lower nachos.

Restaurant.com occasionally has coupons for the Englander, so it’s worth checking before you go.  You can usually find a 15% off coupon at Open Fence.

June 2010
The Englander is our favorite place in San Leandro for watching World Cup Games. It’s close to our home, the food is fair, if expensive (their onion rings, for one, are quite good), and it has a great soccer-watching atmosphere. So that’s where we headed last Saturday morning to watch the Argentine-Nigeria game (Argentina won 1-0) and where we stayed for the US-England game (tied 1-1). In all, we spent 7 hours at the restaurant – my kids are saints. I’m not planning to go there for the 4:30 AM Argentina – South Korea game on Thursday (and I doubt they’ll be open anyway), but I will probably catch the Argentina – Greece game there next week.

Anyway, all of this is to say that the Englander will be open for most games (at least the 7 AM ones) and do offer breakfast for the morning ones. The morning buffet consists of French Toast, scrambled eggs, sausages and country potatoes and it costs $10. The food is quite acceptable, I really liked the sausages, and it’s not a bad price given that you’re really paying for watching the game. The breakfast buffet is set in the small room by the bathroom, it took us a while to find it last Saturday.

If you go there for one of the 11 AM games and are planning to have lunch, you may want to sign up for Open Fence, which allows you to print ONE coupon for a 15% discount on two entrees. Not much, but it’s something.

Service, btw, was great on Saturday. I don’t really know how those waitresses were able to handle the dozens and dozens of orders they got once the US – England game started (the place was PACKED), but they did. Good for them!

December 2009 Update

We went back to the Englander about a month and a half ago, to participate in the Eat Out for Education program, through which San Leandro schools get 10% of the check at participating restaurants (with a coupon). Once again I thought my dish, a steak sandwich, was mediocre, but Mike was happy with whatever he had and my friend Desiree raved over her burger. The onion rings, as usual, were pretty good. I’m sure we’ll be going back to the Englander again and again once the World Cup starts this summer.

July 2009 Update

According to a letter in yesterday’s San Leandro times, The Englander is looking to expand into the space of its next-door neighbor, a beauty salon. It’s great to know that even in this economy The Englander is doing well – though I find its food quite average, it’s a nice place where to watch soccer championships. And I really like its new front patio (I’ll take a picture next time I’m around). But I find it sad that it is pushing out what seems to be a successful business, one with a clientele that seems to care about it.

I wish the owner would go about this a different way. Instead of expanding The Englander, how about starting a new restaurant? Perhaps an Irish pub? They do have the space at the present location of Ploughman’s (a breakfast joint that we visited once and never again) and then there is the old Casa Maria – etc. etc. site. Neither is too attractive, however.

But even then, what I would love to see is a cafe-pub. A place that would stay open late, serve appetizers and desserts, and both coffee drinks and alcohol. AND, not having TVs. Basically, following the concept of Horatio’s lounge – but providing an alternative to it.


May 2008 Update

After strolling through the new downtown farmers’ market in San Leandro, we were hungry and ready for dinner. The logical thing would have been to eat at Meyers BBQ stand, where you can get huge hot dogs and teriyaki sticks – but for some reason Mika wanted to eat at The Englander, so that’s where we headed. Other people seemed to have the same idea, as The Englander was buzzing last night – I heard they had to bring extra staff. In any case, it was a very warm day, so eating outside was very nice.

I wish I could say the same thing about the food. I love The Englander: the concept, the beers, going there to watch Argentina lose in the World Cup and the Americas cup, but the food just isn’t very good. And last night was an example of it. Perhaps it wouldn’t be so terrible, if it wasn’t so expensive as well. Dinner (with one appetizer and no desserts) for three adults and two children came up to $84 after tip.

Kathy got the tri-tip plate ($11), and she was disappointed. The meat was tender but it tasted as it’d come out from a bucket of Lloyd’s BBQ. She didn’t like the coleslaw either.
I got the fish and chips ($12). The fish had a very thick batter which was undercooked, merging the fish with what felt like raw batter, it had a creamy, not pleasant, texture. The fish itself was unseasoned and had no flavor. The chips were OK, coated.

Mike did like his bangers, chips & beans ($14). The sausage was fine and the beans were good.

The onion rings we ordered (~$9), were grossly overpriced but otherwise good – they were a little bit on the brown side, but I loved their sweet flavor. The Englander makes some of my favorite onion rings in town.

Both kids got the Mac & Cheese ($5 each) – and the portion is large enough that I really should have ordered just one. They ate only a tiny bit of it, but they can be finicky so that doesn’t mean much.

I have to say that at least the portions at The Englander are generous – as they should be for those prices.

As for drinks, Mike and I had cokes ($2.25 with refills), Kathy had a cranberry juice, which she didn’t like at all ($3) and the kids had chocolate milks ($1.50 each), which they did enjoy.
Service was good and efficient, though the waitress was clearly busy.

I’m sure I’ll go back to The Englander for the next championship – and the place is great for events – but I think I’ll keep away from it until then.


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Original Review
San Leandro Restaurant Reviews

Papa Johns Pizza – Review

August 2011


Papa Johns has become our default pizza joint. We find the pizza to be good enough (no worse than what you can find at most San Leandro pizzerias and perhaps even better) and the fact that it’s 1/2 a block away from our house, so we can easily pick it up and thus avoid a long wait (pizzas are usually ready in 20 minutes) and delivery charges is very attractive. They no longer have the great deal that they had when they opened, but they usually have a deal that makes the pizza substantially cheaper than regular menu prices.  You can find these deals both at their website, when you go order, or on the flyers that come with the mail.  I’ll post some of the deals below as well.  I prefer ordering online, as it’s easier and the prices are lower.

BTW, sign up on their website and order online and you’ll get points for every pizza you order.  So far I’ve gotten 2 or 3 free pizzas that way, plus another one when they had a raffle 🙂

Deals

  • Large carryout 1 topping: $7.99 – code VAL7
  • Any large pizza: $11 – VAL11
  • Large 3-toppings + bread side: $15.99 -VAL15
  • Any two large pizzas: $20 – VAL20

June 2010 Review

As I mentioned in my last posting, a Papa John’s Pizza joint has opened at the former Peewee’s site. We were out of food last night, so we ended up checking it out. The conclusion: it offer mediocre pizza, but, right now, at an unbeatable price.

We got an x-large pizza, half with extra-cheese and ham, and half with a bunch of meats, cheeses and pineapple. The pizza dough was fine, not too chewy, tasty but not particularly so. The sauce was a bit sweet, but not overwhelmingly so. The cheese was fine, but not very flavorful. The main problem with the pizza is that Papa Johns puts the toppings underneath the cheese, which means that they slide off the pizza very easily, taking the cheese with them. So it’s a bit messy to eat. In all, it tastes OK, but it wouldn’t be my first choice if 1) it wasn’t so cheap (right now) and 2) it wasn’t just across the street from my house.

As for the prices, the regular prices are quite high. A 16″ specialty pizza will cost you $21. But right now they have a deal where you can have such pizza for only $12. And, if you order an extra-large pizza at whatever cost, you get a free three-pack of It’s It ice creams. So yeah, it’d be hard to find a better deal. Delivery, btw, is $2.

In conclusion, I’ll probably order pizza from Papa John’s while they are having this deal, but I won’t when they stop. BTW, I ordered online and it worked perfectly.

Papa John’s
2198 East 14th St.
San Leandro
510-483-7272
http://www.papajohns.com/

San Leandro Restaurant Reviews

San Leandro restaurants – from bad to worse

Anyone who lives in San Leandro and has the lowest appreciation for good food, cannot but decry the state of our local restaurants. There are only a handful of acceptable restaurants in town, and none of them ever change their menu, which makes them boring on my book.
But after reading last week’s San Leandro Times poll, it’s no surprise that good restaurants avoid San Leandro like the plague. The SLT asked five random San Leandrans what their favorite restaurant in San Leandro was. The answers? Wendy’s, McDonald’s, some unnamed taqueria on East 14th, Los Pericos (which I like) and Tsuru Sushi (which I don’t think much of). Yeah….
I’m also very sad to report that the old space occupied by Peewee’s Pizza on East 14th by Estabrook (a stonethrow away from my house), has re-oped as a Papa Johns, a cheap pizzeria chain 🙁 Peewee’s was no gourmet restaurant, but it was a cool place – a little dive that had been a family business for decades, and made quite good pizza. It had character, it was locally owned, we liked it. Alas, it burned down to the ground a few years ago and the owners did not have insurance. We kept the hope that they’d be able to get the money somehow and rebuild, but alas, it didn’t happen.
What is even more pathetic is that we’ll at least try Papa John’s pizza.

Phnon Penh Garden Restaurant – Oakland

Last week was my 41st birthday and Mike and the kids wanted to take me out for dinner. They wanted to go to a nice place – and so did I so I could doll up with some of the make up I’ve gotten recently from listia – but I really didn’t want to spend much money. Our local Le Soleil might have been a good choice, but I’ve gotten bored with their menu – which has barely changed over the last six years (though my kids still love it). Fortunately, Phnom Penh House came to mind. I’d been there several years ago (see review below) with a group of girlfriends and I’d really liked it. I also remembered it as quite affordable. It was a great choice – the restaurant is quite nice (one of these “Asian Bistros”, as I like to call them, serving modern Asian food in stylish surroundings at affordable prices) – and the food was excellent. More importantly for us right now, they don’t seem to have raised their prices almost at all in the last six years. This restaurant may very well be the best bargain in the Bay Area.
We started our meal by sharing a “Noum om Beng” ($8), a crepe stuffed with pork, shrimp, coconut and bean sprouts, served with one of those ubiquitous light sweet-sour sauces so common at Thai restaurants. It was amazingly good, specially with the sauce. The thick crepe was very light, with some sweetness to it and it reminded me of egg custard. The filling was so tasty that I even ate the bean sprouts (which I usually hate, these ones were smaller and less crunchy that the ones I usually find in my chow mein). The kids didn’t really give it a chance. The portion is large enough to provide a light snack to four people, but it’s so good that you may want to share it between two people instead 🙂
I wasn’t very original in ordering the “sachkor ang” ($9) as my entree. This dish consists of been charbroiled on skewers and served with the same sauce as the crepe. I order this at Le Soleil all the time, so I might have wanted to try something different. But I was glad I ordered it. The beef was very tender and had an amazing charbroiled flavor. Camila loved it and ate a whole skewer by herself. The portion was definitely good enough for one person.
Mike ordered the “moarn bouk” ($9), chicken wings stuffed with lemongrass, bean thread and meat. They were also very tasty. The filling was a bit mild, but the wings themselves were tender and had a great flavor on the skin. The kids liked them (sans filling).
Finally, we ordered the shrimp fried rice ($7.75) for the kids and this was a big hit. It had a light smokey flavor, plenty of shrimp and it was a pretty large portion.
We skipped dessert, as we had birthday cake at home.
In all it was a great birthday meal.
Phnom Penh Restaurant
3912 Macarthur Blvd
Oakland, CA 94619
(510) 482-8989
http://phnompenhhouse.com/

2005 Review
Going through my papers I just run across the take out menu of Phnom Penh Restaurant and realized I hadn’t written a review. It’s been a couple of months since my visit, and I cannot actually remember specifically what we had, so I figured I’d just make a general note on it. If/when we go back again I’ll write a proper review.
Phnon Penh has been a Chinatown institution for many years, but they now have opened a second location on Macarthur Blvd. and had given it what I call the “Asian Bistro” look. The walls and furnishings are stylish and trendy and yet comfortable and inviting – making it the sort of place where you can take anyone for any reason. And with a menu with entrees starting at $7.25, you can afford to. The portions are in the small side, so you’ll want to order appetizers.
Phnon Penh offers Cambodian cuisine which in California it can mean anything, but which you can understand as a fusion of Vietnamese and Thai. As I said, i don’t remember what we actually ordered, but the four of us shared several entrees and appetizers. Everything was very good, though obviously nothing was that memorable. I do remember particularly enjoying the deep fried bananas with coconut and ice cream ($4). The dish was large enough to share among the 4 of us.
One word of caution. Phnom Penh’s secret is out (a glowing review in the Express hasn’t hurt) and the restaurant is pretty small. When we visited in a weekday night there were people waiting in line outside the restaurant to come in. But they do take reservations, so call ahead.
Phnom Penh Restaurant
3912 Macarthur Blvd
Oakland, CA 94619

Boulevard Burger, Marita’s Sweet Potato Pie and Golden Tea House, plus some thoughts

This is just an update on local eateries:
– I reported a couple of weeks ago that my friend Mauro had had a terrible dinner experience at Boulevard Burger. Despite that, we went for dinner there last night, and our experience was definitely the opposite. For one, there were few people there (probably because it’s a neighborhood joint and word of bad service spreads quickly), which meant that the staff definitely had time to do their jobs. Our dinner was served quickly, accurately and it was very good. I have no complaints at all.
Marita’s Sweet Potato Pie, a bakery which sells cakes and pies only, has taken on the space next door to it (owned by Marita’s owner), previously occupied by Cornerstone Cafe. They are still doing the same operation, but now they also have tables and chairs. I didn’t go inside so I don’t know if they also serve drinks to go with those cakes, but I’ll check it out soon.
– The Golden Tea Garden in Hayward has new hours. It’s now open Tu-F 11-4 and Sa-Su 11-5 PM. I understand that as the place gets empty later in the afternoon, but as we usually linger for hours when we go to tea, I’ll sure our next tea there is no later than 2 PM.
A couple of unrelated additional comments:
– Does anyone else wonder what goes on at Mae’s Soul Food on Victoria Circle in San Leandro? I go by there every day and the place is not open for dinner and only erratically opened for lunch. Indeed, I’d say it’s closed more often than open. I can’t imagine how the restaurant can make any money, if indeed selling food is their main business.
– I went to the Alta Mira Club’s tea and fashion show last week. The fashion show – styles of dance dresses since the 1860’s to the 1970’s – was great, even for someone like me who has no interest on fashion. The tea goodies weren’t bad, the little sandwiches (tuna salad, egg salad and shrimp) were super cute and the cookies weren’t bad, but the tea was close to undrinkable, incredibly weak and tasteless. It didn’t help that they only had half-and-half, entirely too heavy for the watery tea, and no milk. The tickets were $25, a bit steep, but it was an enjoyable afternoon.
– I’ve gone to the lunch buffet at Aroma Cuisine of India in Castro Valley three times now. The first two times I thought the small buffet was great – but yesterday all the food was lukewarm (even though we got there around 11:45 AM). I hope this is not an indication that quality is going down at Aroma.

Revolt at Boulevard Burger?

Today I received a phone call from my friend Mauro complaining about the terrible dining experience he had at Boulevard Burger last night. He went there for dinner with his family and children and had to deal with bad service, mixed orders and food that just didn’t make it to the table. Apparently, it took 45 minutes for some of the burgers and an order of fries to come to the table – his own burger and the remaining orders of fries never arrived. Other people were having the same problems and the waitresses seemed to be lost as to which order belonged to which table.
He, of course, complained both to the cook and the servers, who basically had an attitude of “deal with it”. There were no apologies whatsoever.
Boulevard Burger is very much of a neighborhood joint, and it really cannot afford to antagonize its patrons like that. My experiences there have been good, but I have heard complaints about service from other people as well. I’m still willing to go back there, I do like their burgers, but I’m a bit weary bout it now.
Boulevard Burger
1027 MacArthur Boulevard
San Leandro, CA 94577
(510) 632-3100
Original Review

Rocky’s Charcoal Grill

Update 4/10
Our first visit to Rocky’s Charcoal Grill wasn’t great and I’m sad to report that our second one, three years later, wasn’t that wonderful either. This time we ordered some of the complete burgers (the Goldenburger, which with sauteed mushrooms in a sourdough bun – $6 – and the vanyburger with bacon, sauteed onions and BBQ sauce). Neither burger was very tasty. The mushrooms in the goldenburger were a bit bitter though mostly mild, but still gave the burger an unpleasant flavor and texture. They probably should have been sauteed longer, maybe with more salt.
The other burger was better, but still didn’t have much meat flavor and just lacked an all-around oomph.
We both liked the onion rings, however.
I doubt we’ll go back.

Original Review
I’m disappointed to say that I was not impressed by Rocky’s Charcoal’s Grill, the latest restaurant to take the space on West Estudillo and Haste, next to the San Leandro History Museum. The burgers we had there were OK, but pedestrian – and the chose your own condiments and toppings (sans tomatoes, which you have to ask for separately) was not a winner in my book. If I knew how to properly dress a burger, I’d make it myself 🙂 The patties themselves were on the dry side, and they had only a slight charcoal flavor, though they are cooked on a charcoal grill.
On the plus side, Rocky’s only uses fresh beef not treated with artificial hormones and given an all-vegetarian diet. I’d like to see more restaurants do that. The prices are quite affordable, with 1/3 lb burgers starting at $4.25.
I’m sad to not be able to give Rocky’s a good review. The people working there were very nice, and I do hope the business to succeed. I should also note, that other people have raved about the place, so I’d recommend you go and judge for yourself.
Rocky’s Charcoal’s Grill
300 West Estudillo Ave.
San Leandro, CA
510-351-6228

Ono Hawaiian BBQ value lunches

Yesterday I went to lunch with a friend at Ono Hawaiian BBQ in San Leandro. We go from time to time as it’s close to our house, the food is good enough and not too expensive, specially if you use one of the coupons you get on the mail.
Yesterday we had their $5 value lunch, and it’s really a good deal. It consists of a small portion of an entree (there are 5 choices, I think, mostly chicken and no fish), a scoop of rice and some veggie (cabbage, I think). It comes with a small fountain drink, but you can get free refills. I had the chicken katzu, which I really like, and the portion was a perfect size for lunch. In all, I think this may be the best lunch deal in town.
Ono Hawaiian BBQ
13808 E.14th St., Suite C
San Leandro, CA
San Leandro Restaurant Reviews

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