Meal Kit Reviews: Which are the Best Meal Kits Out There?

For the last six months I’ve been trying different meal kits, both in order to avoid getting take out and because I just like reviewing things. Having tried most of the meal kits out there (all of them with promos which brought down the price significantly), I think I’m finally done.

Meal kits fall into 4 price categories, which I’ll call budget (~$40 for 3 2-serving meal kits), mid-range (~$60 for the same), premium (~$70) and super-premium (~$80). In order to compare apples to apples, my reviews are organized by price category and they are listed in my order of preference. Please click on the title of each Meal Kit to see a more comprehensive review.

In all of these months, I haven’t really had any major problems with any of my deliveries – I’ve had no missing ingredients, for example. Once a box didn’t come (which was fine, as I didn’t want it and had forgotten to cancel in time) and another time, the box didn’t come until after 11 PM, but that’s about it. Skipping has been a breeze, as has been cancelling.

Budget Meal Kits

There are two of these meal kit services, both products of mid-range meal kit companies. They offer simpler meals, with fewer ingredients that require the use of more of your staples. The menus tend to be very classic American.

Every Plate

Every Plate is HelloFresh’ budget offering. They currently only have 6 offerings, including a “premium” one that costs $6 more per kit, but they’re moving to 8 offerings in mid-March. That’s good, because I often can’t find 3 dishes I want to eat/make in their weekly menu.

I mostly liked what I got – the premium kit was particularly tasty. I really didn’t feel I was compromising too much by getting these kits.

$39 for 3 kits with 2 servings each. Use this referral link for $20 off your first box (I might get a credit if I’m subscribed at the exact moment you subscribe).

Dinnerly

Dinnerly is Martha & Marley Spoon’s budget offering. They offer 8 choices a week, 3 of which are vegetarian. The meals are less refined than those by Every Plate and I enjoyed them less. In all, I wasn’t a fan.

$39 for 3 kits with 2 servings each. Google for promos.

Mid-Range Meal Kits

There are several companies in this category. They tend to have more sophisticated offerings, they may include ingredients that are not as easy to come by (or that you’d have to buy far more than you’d want to) – but they still require that you use some of your staples. Some of these companies offer discounts for larger purchases. Here they are, in my order of preference.

HelloFresh

HelloFresh is the service I’ve tried the most, simply because they’ve sent me the most “come back” offers. They offer a variety of plans, and include one weekly “gourmet” recipe, featuring steak or expensive ingredients, for $12 more per kit.

Most of the recipes have surprised me as to how tasty they are – whoever is responsible for creating them does a pretty good job. That said, I don’t always find enough meals I want to cook in a given week, and lately it seems they’re downgrading their ingredients. Still, it’s a company I like to go back to (with a coupon).

$61 for 3 kits with 2 servings each. Use this referral link for $40 off your first box (I might get a credit if I’m subscribed at the exact moment you subscribe).

Blue Apron

Blue Apron is actually very similar to HelloFresh, but it offers far fewer discounts. It does seem to have better quality ingredients than HelloFresh, however. The food I had was also tastier than I anticipated, and I would likely re-subscribe if I got another promo – but so far no luck.

$60 for 3 kits with 2 servings each. Google for promos.

Home Chef

Home Chef’s offerings are a more middle American than the other two, and I’ve had gret difficulty finding kits that I really want to make. But the kits I did make were very good. While Home Chef has occasional premium meal kits, they also regularly have steak without a premium price (unlike other companies in this price point).

$60 for 3 kits with 2 servings each. Use this referral link for $30 off your first box (I might get a credit if I’m subscribed at the exact moment you subscribe).

Martha & Marley Spoon

Marley Spoon was the meal kit company that least impressed me at this price-point. Granted, I only got two kits because their promo wasn’t that great, but neither of them was particularly noteworthy. They do have a large menu of choices, including 6 vegetarian ones. In all, I didn’t find a compelling reason to choose it over the other kits.

$61.50 for 3 kits with 2 servings each. Google for promo.

Premium Meal Kits

It’s probably not surprising that as we go up in price, the meal kits get better. They either include more exotic and/or organic ingredients. Some companies offer even more adventurous/sophisticated kits – and some actually send you all the ingredients you need save for oil, salt & pepper. Here they are, in my order of preference.

Plated

I love Plated. It’s one of my favorite meal kits and, if I could afford it, it’s the one I would stay subscribed to. The offerings are pretty sophisticated, and they often include ingredients that I wouldn’t want to buy myself. More importantly, they include all the ingredients I need – including butter! I have greatly enjoyed almost every meal I’ve had from them.

Plated is also available at select Safeway supermarkets. The kits there usually vary in price depending on the ingredients, but they’re generally cheaper than with the subscription. They have a much lower selection, however.

$72 for 3 kits with 2 servings each. Google for promo.

Sun Basket

Sun Basket distinguishes itself by providing a large variety of meals catering to special diets – from paleo to vegan. Most importantly, they don’t ask you to subscribe to a specific plan, but you can chose from any meal they provide. This is cool for families like mine that have members with very different food preferences. Sun Basket also sends more organic produce than other companies – and they’re probably the most environmentally friendly meal kit service.

Still, I wasn’t awed by their kits and I haven’t felt a compelling reason to re-subscribe.

$72 for 3 kits with 2 servings each. Use this referral link for $40 off your first box.

Purple Carrot

Purple Carrot is an all-vegan meal kit company. Having a vegan child at home, I gave it a try. Unfortunately, she didn’t like any of the three meal kits I got for her – and would not even eat the leftovers.

$72 for 3 kits with 2 servings each. Google for promo.

Super Premium Meal Kits

In addition to the kits listed below, there are two other meal kits services which fall in this category. As neither offers good promo codes – and their offerings don’t seem particularly enticing – I’ve decided I’m not going to try either. Do comment if you do. Peach Dish – a Georgia based company – specializes in local ingredients and offers both international and classic Southern food. One Potato specializes in family-friendly fare.

Gobble

Gobble sends out meal kits that can be put together and cooked in 15 minutes. They manage this by sending pre-sliced vegetables, prepared sauces and some pre-cooked sides (like rice, lentils and sweet potatoes). Still, most kits require you to do enough that you do feel like cooking. Their meals are generally pretty good – one, specifically, was great – and I love how quickly they are to put on the table. This is a kit I’d definitely stay subscribed to if I could afford it.

$79 for 3 kits with 2 servings each. Use this referral link for 1 free meal kit in your first box (I might get a credit if I’m subscribed at the exact moment you subscribe).

Green Chef

Green Chef distinguishes itself by offering a variety of plans catering to special diets – everything from keto, to gluten-free to vegan. Unfortunately, they only offer five choices per plan, and you cannot mix and match between plans (though they do have an omnivore plan, still with only five choices). Once upon a time, Green Chef was fully organic, but since being bought by HelloFresh, they now send out non-organic meats.

The dishes I tried were pretty good, though they seemed overpriced for what they were.

$67 to $85 for 3 kits with 2 servings each, depending on plan (omnivore is $79). Use this referral link for 2 free meal kits in your first box
(I might get a credit if I’m subscribed at the exact moment you subscribe).

Ready Made Meals

In addition to meal kits, a number of companies have entered the market offering ready-to-heat, microwavable meals. Basically, an upscale version of your parent’s TV dinners. I’m not sure I’ll try enough of these to merit their own category, but I’ll list the one I’ve tried so far (I will also be getting Thistle next week – use promo code https://www.thistle.co/referral/MARGARI98F for $30 off your first order).

Freshly

Freshly offers fresh, refrigerated, microwable meals that you can heat up in just 2-4 minutes. Quality wise, they are way above any frozen meal I’ve tried. Indeed, taste wise they are as good as most meal kits. They do suffer a little texture-wise.

The biggest issue is that their menu doesn’t change much from week to week, so if you’re craving variety, you won’t find it here. They also don’t offer vegan meals. Still, it’s a good choice for when you have a busy week and you can’t make time to cook.

$60 for 6 meals (1 serving each). Use this referral link to get $20 off your first and second week (I might get a credit if I’m subscribed at the exact moment you subscribe).

Non-Subscription Meal Kits

In addition to the meal kits above, there are a couple of companies that sell meal kits that don’t require a subscription. I have not yet tried these ones, but I might in the future. Good Eggs, a Bay Area company, delivers 3 and 4 serving meal kits from an extensive set menu and Amazon.com sells kits through their Prime Fresh service (which costs $16/month).


Meal Kit Review: Green Chef is Needlessly Overpriced

Green Chef is a premium priced meal kit company, purportedly specializing in sending nutritious meals with a focus on organic ingredients. Their hook is that they offer plans for people in special diets – alas, they only offer five meal choices under each plan and you cannot pick kits from different plans. They also offer an “omnivore” plan, still with only five choices. This is the plan that I tried for a week – and in all, I didn’t think the premium price was justified given the kit ingredients. However, for people in special dies who are not well served by other companies, this may be a good choice.

The Plans

Green Chef offers two different plans. The 2-person plan provides 3 meal kits for 2. Subscribers choose one of seven diet categories: keto, paleo, gluten-free, vegetarian, pescatarian, vegan and omnivore, each offering five meal kit choices. Most plans are $79/week, including shipping, but the keto and paleo plans are $85. That means that kits cost between a little over $26/28 each and the per-serving price is just above $13/14. There is an extra discount if you order two or three vegetarian boxes per week – but not for the other plans.

The four person plan provides 2 meal kits for 4 people per week. There is both an omnivore and carnivore plan, and while you can chose or the other, each plan has set meals. The cost is $95 a week, or $47.50 per kit/$12 per serving.

Green Chef allows you to switch between plans every week, but you cannot pick and choose meal kits between plans.

There are often discounts for your first week. Use this referral link to get 2 meal kits/4 meals free your first week (a better deal than the one I got). I’m currently not a subscriber so I don’t get anything for referring you. When I first subscribed, Green Chef allowed me to send a couple of free boxes to other people.

The Food

As mentioned, Green Chef offers 7 different plans, each with 5 choices each. I haven’t looked carefully into each of the categories – but I did read a number of reviews that say the Keto plan does not actually include keto meals. The ones offered are too high in protein and carbs, and too low in fats. You can see the nutritional values of each meal on the Green Chef website before you order.

Personally, I found the limited choices offered by Green Chef problematic. I had been wanting to subscribe to Green Chef for months, but couldn’t find a week where I was happy with three of the five choices in any menu. Of course, I’m a picky eater.

Green Chef is owned by the same company that owns HelloFresh and their meals seem to be pretty similar. I would classify it as modern American cuisine. There are some international flavors, but generally those that have already broken through to the American mainstream. That said, I also read reviews of people complaining the flavors were too strong or exotic so if you’re a Sizzler and Mary Callender’s sort of diner, this may not be the right company for you.


Green Chef is supposed to be a certified organic company, whatever that means. Most of the products Green Chef sent were organic, but interestingly, the meats were not. And while most of the ingredient seemed to be good quality, I can’t say the meats were any better than those that you get from HelloFresh or Every Plate, the company’s cheaper choices. I understand that before HelloFresh bought it, Green Chef used to send organic meats, but that’s no longer the case.

I was also sort of disappointed that none of the meal kits had really exotic ingredients – one of the reasons I like buying meal kits instead of just ordering the ingredients myself is so that I can use exotic ingredients without having to chase after them or buy enormous quantities that I’ll never use again. There were some cool black and white sesame seeds in one kit but everything else were supermarket-available ingredients.

Finally, Green Chef sends you ingredients that are more processed than other kits, for example, the cabbage was already shredded and the pineapple was already cubed. However, they still require you to do further processing (chopping the above), which seems like a waste of time. If they are sending you cut ingredients, why not cut them to the size the cook will need? I was particularly irked that the chicken katsu recipe required me to cut the chicken breasts into two thin cutlets – why not sent cutlets to begin with? Processing chicken is the last thing I want to do in the kitchen.

The Shipping & Delivery

My box seemed to be in the road for several days. I got a notification that my box was on the way on a Friday, when it wasn’t scheduled to arrive until Monday. It did arrive fairly early in the day, and the food was still cold – though perhaps not as cold as that from other services.

The Packaging

Home

Despite its name, Green Chef is not particularly “green” as far as packaging goes. The kits came in an oversize cardboard box (which was OK, as my daughter re-used the cardboard to make dividers for her drawers). The paper lining was curb-side recyclable, which I appreciated, but it came within an unnecessary non-recyclable plastic bag.

Within the box, the items for the meal kits come organized in color-coded paper bags. I like this system because I can put the bags inside the refrigerator (minus any ingredient that really shouldn’t be refrigerated) and take them out when it’s time to make the kit. I then used the bags to put the food trimmings for curbside compost pickup.

As with other kits, the meats are placed between freezer packs at the bottom of the box. The freezer packs Green Chef uses must be thrown in the garbage, rather than composted our poured down the drain. This, to me, is a huge waste, as other companies manage to use more environmentally friendly alternatives.

Like pretty much every other company, Green Chef uses a lot of plastic bags for its produce and ingredients.

The Results

In all, I made three meal kits, including a vegetarian one. I was overall happy with the results, but not static. While the vegetarian dish became my daughter’s favorite meal kit so far, the other ones were pretty average as far as meal kits go, and nothing in them justified the premium price.

Pasta Pomodoro with Steak and balsamic cremini mushrooms

The best thing about this were the balsamic mushrooms


Cauliflower Tacos al Pastor, Slaw with cilantro-lime aïoli and refried black beans

My daughter loved these.


Chicken Katsu Noodle salad with cabbage, carrots, pineapple & pickled ginger

Great chicken.  Tasteless noodles.


All in all, Green Chef is not for me. The lack of choices and the less than amazing food simply does not justify the premium prices. It might for someone that is in a specific diet catered by Green Chef, but for the average person there are better and cheaper choices.


Review: Green Chef’s Pasta Pomodoro with Steak

Rating: 6/10

This kit for Pasta Pomodoro with Steak and balsamic cremini mushrooms made me, once again, question what the whole point about Green Chef is. The beef was OK, the mushrooms were good but nothing extraordinary, and the pasta was bland. Most importantly, the meat wasn’t organic, it was plain sirloin (which must be the most boring cut out there), and there were not exotic ingredients – which makes me wonder why this kit is over $26. It convinced me, more than anything, that Green Chef is not for me.

Still, my husband did love the mushrooms. But these were plain mushrooms cooked on the pan where the beef had been cooked for 5 minutes and then with balsamic vinegar for a couple of more minutes. Easy enough to do on our own.


Review: Green Chef’s Cauliflower Tacos al Pastor

Rating: 8/10

This kit for Cauliflower Tacos al Pastor, Slaw with cilantro-lime aïoli and refried black beans was a complete success for my vegan daughter. She actually wants me to make her more of these.

The key to the dish is the sauce, of course, so I imagine I’ll have to experiment and find one that my daughter might like. Safeway has a pineapple peach salsa that might fit the bill. The cauliflower for these tacos is basically sauteed for 3-4 minutes with green pepper (which she didn’t like so I’ll omit next time), you then add some cubed pineapple, 1/4 cup of water and the al pastor sauce, and put it in a 400F oven for 15 minutes.

This kit also taught me how to make mashed black beans – you put the canned beans in a pot with a little bit of water and a teaspoon of vegetable stock concentrate, cook it for five minutes and then mashed.

The cabbage in the kit was supposed to be mixed with a cilantro aioli, but this wasn’t vegan, so I had to skip it. The cabbage was sort of blah on its own, but it added some crunch to the tacos.

Again, all in all she liked them and she wants me to make them again.

And I will, because I’m certainly not going to pay $26 to make this meal. I paid $10 with a promo, and for that it was a bargain.



Review: Green Chef’s Chicken Katsu

Rating 5/10

I’m getting bored writing reviews of meal kits, but I want to at least finish this project. After trying Green Chef this week, I only have one more meal kit company to try (Marley Spoon), and then I’ll be ready to give my final verdict as to which is the best Meal Kit company. But I’ll give you a hint: it’s not Green Chef. You’ll have to wait until my review of the company to hear why, however.

I made the Chicken Katsu Noodle salad with cabbage, carrots, pineapple & pickled ginger tonight and shared it with my daughter. We weren’t particularly impressed.

First, as the cook, I really resented all the needless preparation. The cabbage, pineapple and pickled ginger had already been processed and cut into strips or cubed – and yet I was told to chop them. Why not go all the way and send them chopped? Most annoyingly, the instructions asked that I cut the chicken breasts horizontally into two thin cutlets. That’s the sort of task that requires sharp knives and knife skills. I did a fairly good job of it, but it shouldn’t be left to the home cook to do this preparation.

I did enjoy the chicken, however. The chicken cutlets were dipped in tonkatsu sauce, breaded with panko crumbs, sauteed on both sides for 3 minutes and then cooked in the oven for 6 more. I really would like to know why I couldn’t just finish the whole thing on the stove (I hate having to preheat the oven), so Green Chef fails for not explaining this. But my daughter really liked the chicken and it looks like the sauce is available commercially and it’s also fairly easy to make.

The noodle salad, OTOH, was a disappointment. It lacked flavor and none of us liked it.

I also wasn’t thrilled that the meal didn’t have any exotic ingredients. At this price point, I expect it to include things I can’t easily get at my supermarket. In all fairness, it did have some very cool looking black & white sesame seeds – but that was just for show – and it did include pickled ginger in the salad, but the salad sucked.

This meal kit had 580 calories per serving. It was on the small side and I was left hungry (but then again, I didn’t want to eat the salad).

The regular price for this meal kit is ~$26. I paid $10 with a discount, and really, I wouldn’t pay more than that.


What Are the Best Meal Kits Out There? Join Me as I Find Out

For years, I had been avoiding meal kits.  I’d get coupons for HelloFresh in the boxes of online orders for all sorts of products or hear my friend rave about the cool Blue Apron meal that awaited her at home, and I’d just shake my head.  To me, the idea of meal kits made no sense.  At a cost of $10-$12 per person, per meal, meal kits rival the cost of take out but you have to go through the trouble of making the meal yourself.   Plus unlike take out, meal kits portions are measured so you won’t have leftovers.  Financially, I figured, I got more bang from my money from ordering out and with less mess.

Meal kits, moreover,  seemed to be the culinary equivalent of painting by numbers:  you end up with something that may be nice but you put no creativity into it (though then again, 99% of my cooking means following a recipe, so what creativity do I ever use?).  Moreover, I worried the meals would not be that tasty and that the portions would not be large enough to satisfy us.

But I’ve been in a huge cooking rut.  I got to the “H” in my international cooking project and I’ve been left with a lot of cuisines that have just not been inspiring me or that require me to hunt for ingredients that are problematic in the first place (pork belly, anyone?).   Moreover, I live with four people with very different diets: a vegan, an uber-picky tween, a low-carb eater and me, who hates vegetables.  Forget cooking a meal that the four of us can eat, I can rarely cook something that will satisfy three of us!   So rather than cook, we’ve been eating a lot of frozen food and take out.  Both horrible options for our taste buds and/or our wallet.  I was ripe for something else.

A few weeks ago, I was doing an online order for Safeway – our local supermarket – when I came across their listings for Plated meal kits.  They had four that I could get as part of my deliver order, with no commitment to a subscription and with no shipping charges.  I figured I’d give it a try and wow, it was a revelation.  The meal was fun to prepare and I did enough of the work (albeit following detailed instructions) that, at the end, I had the same type of satisfaction as when I cook a meal from a recipe I chose and shopped for myself.  The psychology involved reminds me of the story of how boxed cake mixes only took off after marketers began suggesting that cooks add eggs and other elements to make them their own.   And the results were great.  The portion was perfectly sized, the ingredients seemed high quality (unlike what I’m sure the cheap restaurants I order from use), and the results were very tasty.  I wanted more.

And that’s when I remembered those HelloFresh coupons I still had around.   I figured I’d start with them and then give other meal kit services a try and see what they really have to offer and how do they compare to one another.   Some of these companies also offer their recipes online, I will be cooking some of these both to get a greater sense for what each company offers without breaking the bank and to get a sense of just how good or bad of a deal the kits are versus shopping for the ingredients yourself.

I hope you’ll come along in this journey and leave comments of your own experiences with these services – and these recipes.

Meal Kits Subscriptions Reviewed So Far

How Meal Kit Subscriptions Work

While you can now find individual meal kits at supermarkets (Safeway & Albertson’s sell Plated, Walmart  sells their own, Gobble and other ones, Kroger sells Home Chef), most people get meal kits by subscribing to one of many services.  Of these, Blue Apron is the largest one in the US, will HelloFresh, a German company that operates in several countries, following it.  There are currently dozens of meal kit companies, some specializing in particular diets or regions.

A standard meal kit subscription is for a weekly box containing three meal kits, each for two adults.  Some subscription services allow you to order fewer meal kits a week, while others let you order more.  Some subscription services also have kits that feed three or four people.  When you subscribe, you usually chose the “plan” you prefer.

What are Your Meal Choices? Can You Chose What Meals You Get?

Most meal kit companies offer contemporary American food, though I’ll be exploring the meal choice differences between companies.  Some companies offer vegetarian or even vegan options and some even specialize in this fare.  Some have specific plans for specific diets such as paleo and keto.

Most subscription services put up a list of the meal kit options you have every week and allow you to select the ones you want.  You usually have a deadline of 5 to 7 days before you receive the meal to make your choices.  If you don’t make it, many of these services will just send you their own choices.

If you don’t like any meal options for a week or you’ll be out of town, you can simply suspend your shipments for that week – and you can even do that for multiple weeks in advance -, as long as you remember to do it before the deadline.

What Do You Get in a Meal Kit?

Meal kits come with most of the ingredients you need to make the meal you select in the precise amounts called for by the recipe.  For example, the HelloFresh meal kit for Sweet ‘N’ Smoky Pork Chops with Apple Carrot Slaw, Mashed Potatoes, and Cherry Sauce came with a sealed package with 2 boneless pork chops,  2 scallions, a handful of small gold potatoes, an apple, little jars with jam and mayo, a little bottle with vinegar, a small plastic packet with a spice mix, a tiny sachet with sour cream and a sealed plastic bag with shredded carrots.

Some meal kits offer fewer ingredients – for example Dinnerly says they keep their meals cheap by only having 5 ingredients in them.

The meals usually call for but do not include staples such as salt/Kosher salt, pepper, butter and oil/olive oil.

The meal kits and recipes I’ve tried so far include a main dish and one or two side dishes – usually a starch and a vegetable.

How Much Do Meal Kits Cost?

Meal kits costs vary by company.  At the bottom of the barrel, you have Dinnerly and Every Plate, which offer 3 weekly meals for 2 for $39 ($6.50 per person, per meal) includding shipping costs.  Both companies get very iffy reviews, but I will assess them myself later in this project.

In the middle, companies like Blue ApronHelloFreshHome Chef and Marley Spoon charge $60-$65 ($10-11 per person/per meal) for the same 3-meals-for-2-people standard subscription.

And at the top, you have companies like Plated, Sun Basket, Gobble and Green Chef offering the standard 3-kits-for-2-people deal for $72 to $84 ($12-14 per person/per meal).

Some companies have premiums on special meals (e.g. HelloFresh will charge $12 more for “gourmet” meals) and most of the larger companies have special deals heavily discounting your first week of meals.  I will be taking advantage of these discounts in doing my reviews of meal kits.

In addition, companies that offer the two meal kits a week option usually charge more for these, and companies that offer meal kits for more than 2 people have a lower per-person cost in these.

Are Meal Kits A Good Value?

This is one of the questions that I will be exploring in this project.  In addition to buying and making meal kits, I’ll be “hacking” meal kit recipes by making them with my own ingredients and comparing how much money I’ve spent on them.  Of course, you can’t buy a single celery rib or a tablespoon of sour cream, so in evaluating my cost I will consider the total cost of whatever I had to buy to make the meal – and exclude the cost of any item I already had at home.

So far, I’ve made five meals from meal kit recipes at an out of pocket cost of $2.75 to $7.50 per person/per meal, and total cost of $5.50 to $18.50 per meal (I increased some of these recipes to feed 3 or 4 people).

My costs, however, reflect the actual ingredients I bought.  Some may be of lower quality than the ones sent by the meal kit companies.  Some of these companies specialize in sending organic produce and free range meats that I may not be able to find at my local discount or regular grocery stores.  Moreover, some of these companies send gourmet items such as demi-glace which I’d have to special order (and will in this particular case for future meals).

And the total cost of the meal does not account for the time shopping for the ingredients or correctly portioning them for each meal.  Time is money, after all, and most people do not enjoy spending it grocery shopping.  Do bear in mind how much you like or dislike to shop and what else you could be doing with your time while evaluating the actual costs of these meal kits.

How Long Does It Take To Prepare a Meal from  a Kit?

Meal Kit companies usually give you an estimate of how long it’ll take you to make a meal from their kits, usually ranging from 15 minutes to an hour.  While I haven’t done this yet, for future meals I will measure how long it actually takes me.  This is more complicated than it sounds, because I seldom *just* make a meal – rather I alternate the steps of making meals with other tasks around the house.  But I’ll try.

What Are the Instructions Like?

All kits come with instructions.  Cheaper kits require you to download them and either print them or follow them from your internet device.  More expensive kits come with printed cards or a magazine with all the recipes for that week’s kits.  Most have step by step instructions, some of which are illustrated.  I’ve found the illustrations helpful specially when trying to determine how to cut vegetables.

The instructions for these meal kits help you maximize your time by intercepting the steps you need to follow to make the main dish and any accompanying side dishes or sauces.  I’ve found this particularly valuable.

What Equipment Do You Need?

The meal kits I’ve used assume that you have a fully stocked kitchen as far a cookware goes, though some provide alternatives in case you don’t (e.g. use a spoon to mash potatoes if you don’t have a masher).  Though some of these recipes try to minimize the number of dishes you use, they are not always successful. I’ve found myself having to wash as many pots and implements following these kits as I’d normally have to wash, if not more.

How do Meals Taste?

This is another question that I’ll aim to answer in this project.  So far, I’ve cooked eight meals from meal kits and five more from meal kit recipes using my own ingredients.  All the meat-based meals have been good to great.  The vegan meals I’ve cooked have been merely OK.  But it’s early in the project.

What is Good About Meal Kits?

For me, it’s the fact that many of the meal kits I’ve tried include not only a main dish (which is often rather simple), but also one or two side dishes and that the chef behind them has done the required planning so that all you have to do is follow the steps in the recipe.

Moreover, the kits include all the ingredients you need for the meal so you don’t have to worry, when you menu plan, that your local grocery store may be out of one.

Finally, there is no food waste.

What is Bad About Meal Kits?

They generate a lot of garbage.  While some of it is recyclable (e.g. the boxes and some of the little bottles and jars), the frozen gel packs are not and they are just being accumulated in landfills.  Moreover, many of the veggies come in plastic bags which are not really recyclable either – of course, this is also true of the packaged produce you buy at the supermarket.  While the meal kits bought at the supermarket also have a lot of plastic packaging, at least they don’t require these non-recyclable gel packs, so they may be a better option environmentally.

The meal kits are also pretty expensive, specially if you have to feed a whole family.  And there are no leftovers – which means that the effort you put into preparing a meal feeds you just once.

Do you have any questions? Leave them below.