Like most non-vegetarians, I buy my ground beef already ground. It’s easier and requires the washing of fewer dishes. It’s not necessarily cheaper, however – apparently you can make good, lean ground beef from London broil, which is often on sale for less than $2lb.
In any case, an article in today’s New York Times has convinced me that I should give up that practice. The article recounts how common is the contamination of ground beef by e-coli and how opposed to any testing of the product are both meat producers and processors (though specially the former). They don’t want liability, so they don’t want to test. Even when they do, it’s very infrequently.
E-coli can be quite dangerous – lead to uremic hemolitic syndrome and to death. My own sister got the syndrome when she was 9-months old and has since then had three kidney transplants and a life that revolved around hospitals. It only takes a few e-coli cells to make you virulently sick, and e-coli multiplies every few minutes. Moreover, it doesn’t go away by being cleaned with simple soap and water – you need to use bleach to disinfect your cutting boards to get rid of it. In other words, it’s very easy to get infected.
It’s not clear to me how dangerous is the handling of non-ground beef (what they call muscle meat), but it’s surely safer than ground beef. So I’m going to try grinding my own in the food processor – specially when London broil is on sale.
-
Recent Posts
- Tacos Los Amigos – Oakland
- Kirkland Signature Chicken Street Tacos Review
- 85°C Bakery Cafe Sells my Favorite Pastries
- Taco Bell Review
- Finca Helechal Ibérico Sampler: Review
- As Kneaded Bakery: I don’t know what all the fuss is about
- Plank is a Fun & Relaxing Place for a Weekend Lunch
- Decades later, Zachary’s still serves the best pizza in the Bay Area
- Pacific Catch in Dublin is a Fun Place for Drinks & Seafood
- Trabocco is the perfect place for a girl’s night out
Recent Comments
- ameedah on You get what you pay for: Beef Tenderloin at Grocery Outlet
- Bun on Blakey’s Original Firefighters BBQ Sauce – Review
- azzurra on Online scam against restaurant owners
- Mohamed Ali hersi on Battle of the Snacks Day 4: Ulker Alpella 3D White Chocolate v. Coris Whistle Soda Candy
- cary anderson on You get what you pay for: Beef Tenderloin at Grocery Outlet
Meal Kit Reviews
Meal Kit Discount Codes
- Every Plate – $20 off your first box
- Freshly – $20 off each first two boxes
- Gobble – 2 meal kits for $18
- Hello Fresh – $40 off
- Home Chef – $35 off your first box
- Sun Basket – $40 off your first box
Marga’s Food
Tags
bbq beef Blue Apron boneless chicken buffets burgers chain restaurants cheese chicken Christmas closed restaurants desserts Dinnerly frozen food Gobble Hello Fresh HelloFresh meal kit reviews Home Chef Indian Indian food Italian Italian food Japanese Las Vegas Las Vegas buffets meal kit hacks mushrooms pasta pastries pizza Plated Refrigerated Meals Reviews restaurant reviews safeway San Leandro sauces short ribs Soup steak Sun Basket tacos thai vegan vegetarianCategories
- Argentina (7)
- Bread (4)
- Cafes, Bakeries, Ice Cream… (38)
- Cheese (15)
- Classes (5)
- Cookbooks (18)
- Deals (5)
- Dinner (68)
- Drinks (20)
- Equipment (13)
- Events (9)
- Fairs & Festivals (8)
- Feedback (7)
- Food for Tots (17)
- Food Items (177)
- Fun with Food (3)
- Grocery Outlet (79)
- Ice Cream (13)
- Ideas (4)
- International Project (5)
- Invitations (3)
- Links (19)
- Lists (9)
- Meal Kits (105)
- Menus (63)
- Methods (12)
- Recipes (243)
- Restaurants (413)
- Shops & Markets (39)
- Snacks (12)
- Text (61)
- Uncategorized (12)
- Wine (53)
- Wine Tasting (18)
-
Posts in this blog may contain affiliate links.