Last night, and agains today for lunch, we had “Rancher’s Reserve” tri-tip, grilled on the BBQ. Rancher’s Reserve is select grade meat (i.e. fit for human consumption) that for whatever reason is supposed to be more tender than it should. And indeed it is. Flavor wise it’s clearly inferior to Costco’s choice meat, but it is probably just as tender. I’d probably buy it again if I couldn’t get Costco beef.
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