Vegan Parmesan RecipePosted: October 8, 2020 | Author: marga | Filed under: Recipes | Tags: cheese, vegan | Leave a comment »
My vegan daughter loved this super easy alternative for Parmesan cheese.
- 1/2 cup raw cashews
- 2 Tbsp nutritional yeast
- 1/2 tsp oregano
- 1/4 tsp garlic powder
- salt & pepper to taste
Place all ingredients in the bowl of a mini-chopper, food processor or blender and process until smooth.