Review: Freshly’s Teriyaki Salmon Cakes and Ranch ChickenPosted: March 23, 2019 | Author: marga | Filed under: Food Items, Meal Kits | Tags: Freshly, Refrigerated Meals Reviews | Leave a comment »
Here are my reviews of my final two weeks of my Freshly subscription.
I got this meal for my husband – who, unlike me, likes salmon – and he liked it quite a lot. He liked the spice on the beans, and thought the rice & salmon was very flavorful. It was supposed to be salmon cakes with rice, mind you, but one of them came completely apart as I transferred them from the microwaved trade towards the plate.
I think the fact that you don’t need a knife to eat this meal is also a plus in terms of taking it with you to work.
This meal had 460 calroies, 20 grams of fat (4 saturated), 54 grams of carbs, 12 g of sugar and 560g of sodium, which is relatively low for Freshly. Only 18 g of protein, though.
This was, by far, the worst Freshly meal I got in my first week. The chicken was tough and dry and the ranch sauce was pretty bland and tasteless. I’m not sure how you get Ranch sauce wrong – maybe when you are trying to make it healthier, but it was just so blah.
The cheddar broccoli cakes were only marginally more flavorful.
The meal had 500 calories, 20 g fat (7 saturated), 33 g of carbs & 9 sugar. It had 48 g of protein.
I paid a little under $7 for each of these meals, with a special offer.