Chicken Curry with Sweet Potatoes

Just made Chicken Curry with Sweet Potatoes from an epicurious.com recipe, for dinner. I thought it was pretty good but not great, but Mika loved it so I’m blogging about it to remember it. It was easy enough to do. Next time I’d add 5 minutes to the cooking time for the sweet potatoes to be really tender. I skipped the chili paste to make it non-spicy.