Tag: bishop

California Eating: Jack’s Restaurant and Bakery in Bishop

Blah, just blah, very blah

Our very short trip to see the wildflowers in Death Valley had us in Bishop for breakfast a weekday morning in March. We stopped at Jack’s Restaurant because it was there, clearly visible from the road as we drove through the city. Alas, I think – I hope – there are better choices to be made.

Jack’s Restaurant is your typical coffeeshop/family restaurant. It has dinette seating and booths, and it’s decorated with huge taxidermy fish and other fishing gear. It did bring up the question of just how you preserve a fish. While it’s ran by Latinos, it features your typical all-American breakfast – or perhaps the cartoon version of one. It was affordable, but just not good.

I, as usual, ordered the French Toast ($9). It was made with white sliced bread and served with corn syrup. It was as average as it gets. It wasn’t bad, and the portion was filling, but it was what you’d expect a hurried mother to whip together in a few minutes.

I did also order a glass of freshly squeezed orange juice ($7), and while it really wasn’t large (more like 6 oz), at least it was fresh and quite good.

Mike had the Texas chili and cheddar omelet ($15), which was served with hash browns and your of toast & jelly, biscuit with gravy or muffin, he chose the latter. He was totally disappointed. The “chili” was anything but, it had no beans and no heat, it was just mildly spiced minced beef. Still, the beef did manage to block the natural flavor of the omelet, so the whole thing was just unpleasant.

The hash browns lacked seasoning, but were otherwise OK. The muffin, on the other hand, was a joke. It had the consistency and sweetness of a heavy cake, rather than of a muffin, and I very much suspect it was made with Jiffy mix – it brought me back to my college years when that’s all I could afford. I ate it for nostalgia’s sake, but everyone else passed on it.

My daughter had the pancakes ($7.25 for two). She said they tasted as if they were made from a dry mix. I wouldn’t be surprised if they were.

There are other breakfast places around, so I wouldn’t go back if we find ourselves in Bishop again.

Jack's Restaurant and Bakery
437 N Main St
Bishop, CA
(760) 872-7971
M-Su 7 am - 2 pm

Erick Schat’s Bakkerÿ – Bishop – Review

We chanced upon the Erick Schat’s Bakkerÿ after we missed the turn for our hotel in Bishop.  The building, full of knick knacks and coin-operated vibrating rides outside, intrigued us and we decided to check the bakery for breakfast the next day.  We got there around 7:30 AM and the place was already swinging, mostly with locals.  The large, but crowded, bakery offers a whole array of products: from breads, to pastries, to doughnuts, to beautifully decorated cookies to candies and even gelatto.  They have coffee drinks, sandwiches (for lunch), homemade jerky and a few tables.  In addition to their local business they also do mail order.  It’s a busy place.

We all got to chose a pastry for our breakfast.  I had a cream cheese croissant and while it wasn’t extraordinary, it was pretty good – better than the ones I get at Safeway, at least :-).  I thought Mika’s cinnamon roll was a bit dry, but it did taste like cinnamon.  Camila’s maple doughnut bar was extra-large but otherwise tasted just like your average doughnut.  Finally, Mike did enjoy his ham-egg-and-cheese croissant, the ingredients were good as was the croissant.  I had a very good mocha ($4) and the rest of them had milk.  In all, it was a good place to stop for a pastry but I wouldn’t get out of my way to come here.

On a different note, while the staff was very friendly and helpful, not all of them speak English well.  Our server couldn’t understand my husband’s request to warm up our pastries until I asked her to do so in Spanish.  Not a big deal, of course, but I thought I’d mention it.

Erick Schat’s Bakkerÿ
763 N. Main St.
Bishop, CA
(866) 323-5854
http://www.erickschatsbakery.com/

 

Marga’s Restaurant Reviews – Outside the Bay Area

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