In my quest to clean up the freezer, I made these leftover Amazon cheese ravioli yesterday. They were $4.10 for the 24 oz package when we last bought them, but they’re currently unavailable.
The ravioli are filled with a mixture of ricotta, bread crumbs, Romano cheese and water, seasoned with salt, calcium carbonate, corn starch, parsley and black pepper – a pretty standard filling for cheese ravioli. It’s not particularly flavorful, however. The pasta is a little on the thick side.
In all, the ravioli are just OK – but that can be said of most frozen cheese ravioli. They are cheaper than most and they serve as a vehicle for whatever sauce you put on it.
See more pasta reviews.
Please follow and like us:
Leave a Reply