{"id":898,"date":"2010-07-11T16:23:32","date_gmt":"2010-07-11T16:23:32","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=898"},"modified":"2010-07-11T16:23:32","modified_gmt":"2010-07-11T16:23:32","slug":"country-cliffs-restaurant-san-andreas-ca-review","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2010\/07\/country-cliffs-restaurant-san-andreas-ca-review\/","title":{"rendered":"Country Cliff’s restaurant – San Andreas, CA – Review"},"content":{"rendered":"

A couple of days ago my BFF, Lola, and I took a short trip to the gold country and ended up in San Andreas<\/a> in time for lunch. We looked around for restaurants, preferring a small town diner to the usual pizza\/Mexican\/chinese offerings that seem to abound in the west, and that’s exactly what we got when we found Country Cliff’s. The restaurant doesn’t look like much, just a modest diner with formica tables and old pictures on the walls, but we liked the atmosphere and the food wasn’t too bad.
\nI had the New York steak sandwich with fries ($10, I think) and wasn’t extremely pleased with it. The steak was very thin and had quite a bit of gristle in it. It tasted fine, however, and I loved the mayo in the sandwich \ud83d\ude42 The fries were coated and very, very good.
\nLola had a small salad, which was mostly iceberg lettuce with some local tomatoes and onions. She said it tasted very fresh. Her burger was also fine, a bit gamier than most – but she confessed she mostly eats burgers at fast food joints. In all, she was fine with it.
\nI had a caramel milkshake with lunch ($3.50) and it was also just OK. It was a bit thin and didn’t taste much of caramel, but there was nothing really wrong with it.
\nService was prompt and friendly – specially given that this is a 2-person operation and it was quite popular for lunch.
\nIn all, the meal was fine – I might try another place or another town next time, however.
\nCountry Cliff’s
\n345 E Saint Charles St
\nSan Andreas, CA 95249
\n(209) 754-1365
\nMarga’s Restaurant Reviews – Outside the Bay Area<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

A couple of days ago my BFF, Lola, and I took a short trip to the gold country and ended up in San Andreas in time for lunch. We looked around for restaurants, preferring a small town diner to the usual pizza\/Mexican\/chinese offerings that seem to abound in the west, and that’s exactly what we […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-898","post","type-post","status-publish","format-standard","hentry","category-restaurants","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/898","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=898"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/898\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=898"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=898"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=898"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}