{"id":597,"date":"2008-10-05T14:57:59","date_gmt":"2008-10-05T14:57:59","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=597"},"modified":"2008-10-05T14:57:59","modified_gmt":"2008-10-05T14:57:59","slug":"moes-bbq-on-wheels","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2008\/10\/moes-bbq-on-wheels\/","title":{"rendered":"Moe&#8217;s BBQ on Wheels"},"content":{"rendered":"<p>I just came back from the <b>Sausages &#038; Suds<\/b> festival, San Leandro&#8217;s version of Oktoberfest.  For some reason I decided that a bbq tri-tip sandwich sounded better than a hot dog or sausage &#8211; so I stood in line for 15&#8242; at Moe&#8217;s BBQ on Wheels for such a sandwich.  What a waste of time!  The meat seemed boiled rather than grilled, the sauce tasted commercial and the whole thing was too salty.  To make it worse, I think that this is where I ate last year!  Oh, where has my memory gone?<br \/>\nIn any case, now I know not to eat there next year \ud83d\ude42<br \/>\n<a href=\"\/food\/rest\/sl.html\">San Leandro Restaurant Reviews<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I just came back from the Sausages &#038; Suds festival, San Leandro&#8217;s version of Oktoberfest. For some reason I decided that a bbq tri-tip sandwich sounded better than a hot dog or sausage &#8211; so I stood in line for 15&#8242; at Moe&#8217;s BBQ on Wheels for such a sandwich. What a waste of time! [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-597","post","type-post","status-publish","format-standard","hentry","category-fairs-festivals","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/597","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=597"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/597\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=597"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=597"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=597"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}