{"id":593,"date":"2008-09-13T10:52:01","date_gmt":"2008-09-13T10:52:01","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=593"},"modified":"2008-09-13T10:52:01","modified_gmt":"2008-09-13T10:52:01","slug":"restaurants-i-want-to-try-2","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2008\/09\/restaurants-i-want-to-try-2\/","title":{"rendered":"Restaurants I want to try"},"content":{"rendered":"<p><b>Berkeley\/Albany<\/b><br \/>\nParagon @ the Claremont<br \/>\n<a href=\"http:\/\/www.rendezvouscafebistro.com\">Rendezvous Cafe<\/a> &#8211; French<br \/>\n<a href=\"http:\/\/www.unicorndining.com\/\">Unicorn Pan Asian Cuisine <\/a><br \/>\n<b>Oakland<\/b><br \/>\n<a href=\"http:\/\/www.cocinapoblana.com\/\">Cocina Poblana<\/a><br \/>\n<a href=\"http:\/\/messob.org\/\">Messob<\/a><br \/>\n<a href=\"http:\/\/www.monorestaurant.com\/\">MoNo<\/a><br \/>\nNan Yang<br \/>\n<a href=\"http:\/\/www.caferustica.com\/\">Pizza Rustica<\/a><br \/>\n<a href=\"http:\/\/tamarindoantojeria.com\/\">Tamarindo Antojeria Mexicana<\/a><br \/>\n<b>Hayward\/Castro Valley<\/b><br \/>\nBijou Restaurant &#038; Bar<br \/>\n<a href=\"http:\/\/www.sampankitchen.com\/\">Sampan Kitchen<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Berkeley\/Albany Paragon @ the Claremont Rendezvous Cafe &#8211; French Unicorn Pan Asian Cuisine Oakland Cocina Poblana Messob MoNo Nan Yang Pizza Rustica Tamarindo Antojeria Mexicana Hayward\/Castro Valley Bijou Restaurant &#038; Bar Sampan Kitchen<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,8],"tags":[],"class_list":["post-593","post","type-post","status-publish","format-standard","hentry","category-lists","category-restaurants","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=593"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/593\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=593"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=593"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}