{"id":501,"date":"2008-04-22T17:15:04","date_gmt":"2008-04-22T17:15:04","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=501"},"modified":"2008-04-22T17:15:04","modified_gmt":"2008-04-22T17:15:04","slug":"bv-rutherford-cabernet-sauvignon-2003","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2008\/04\/bv-rutherford-cabernet-sauvignon-2003\/","title":{"rendered":"BV Rutherford Cabernet Sauvignon 2003"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" alt=\"bv.jpg\" src=\"http:\/\/www.marga.org\/food\/blog\/bv.jpg\" width=\"62\" height=\"200\" align=left><img decoding=\"async\" src=\"\/img\/dot.gif\" align=left width=11 height=200>Mike bought a couple of bottles of this wine last year when they were on sale for $20.  He really seems to like it.  I always feel guilty about drinking expensive wine (and for me, any wine over $10 is expensive) for the hell of it, but we don&#8217;t have enough special occasions to actually drink all the bottles we have (yes, we should have more, but it&#8217;s not always easy with 2 little kids).<br \/>\nSunday night, however, I was making a <a href=\"http:\/\/www.marga.org\/food\/int\/cameroon\/\">Cameroonian Menu<\/a> and my friend Arthur happened to drop by, so we invited him to eat with us.  He&#8217;s moving away soon, so I figured that merited a nice bottle of wine.  Plus I didn&#8217;t have any cheaper ones \ud83d\ude42<br \/>\nAnyway, I wasn&#8217;t too kin on the BV Rutherford Cabernet Sauvignon 2003.  It had a nice beginning, it was smooth and buttery, but then it just fell flat.  There was nothing there.  No middle, no finish.<br \/>\nMike and Arthur said they liked it, but the bottle went unfinished.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mike bought a couple of bottles of this wine last year when they were on sale for $20. He really seems to like it. I always feel guilty about drinking expensive wine (and for me, any wine over $10 is expensive) for the hell of it, but we don&#8217;t have enough special occasions to actually [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-501","post","type-post","status-publish","format-standard","hentry","category-wine","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/501","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=501"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/501\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=501"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=501"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=501"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}