Punjabi by Nature<\/b> is one of the restaurants in the foodcourt at “Prestige Plaza”, where the closest Najumatt to our apartment building is. They have several restaurants\/stands, offering Kenyan, Indian, Turkish, Chinese and other foods. I’ve had the Turkish stuff before and it wasn’t bad. The mutton korma I had tonight at Punjabi by Nature wasn’t particularly good.
\nIts main problem was that it lacked complexity, the sauce was spicy but otherwise bland (if that makes sense). I ate it – and the hot naam with which it was served was pretty good, and the mutton was tender. Still, I probably wouldn’t go there again.
\nThe mutton korma was Ks.450 – $6.75, about average for the restaurant.
\nPunjabi by Nature
\nNakumatt, Ngong Road
\n@ Prestige Plaza
\n1st Floor, Food Court
\nNairobi
\n0721625900<\/p>\n","protected":false},"excerpt":{"rendered":"
Punjabi by Nature is one of the restaurants in the foodcourt at “Prestige Plaza”, where the closest Najumatt to our apartment building is. They have several restaurants\/stands, offering Kenyan, Indian, Turkish, Chinese and other foods. I’ve had the Turkish stuff before and it wasn’t bad. The mutton korma I had tonight at Punjabi by Nature […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-483","post","type-post","status-publish","format-standard","hentry","category-restaurants","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=483"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/483\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}