{"id":4538,"date":"2024-08-04T01:49:15","date_gmt":"2024-08-03T17:49:15","guid":{"rendered":"https:\/\/www.marga.org\/foodblog\/?p=4538"},"modified":"2024-08-04T01:49:48","modified_gmt":"2024-08-03T17:49:48","slug":"trader-joes-lemon-baton-wafer-cookies-reviews","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2024\/08\/trader-joes-lemon-baton-wafer-cookies-reviews\/","title":{"rendered":"Trader Joe&#8217;s Lemon Baton Wafer Cookies Review"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Delicious!<\/h3>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"450\" height=\"1024\" src=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_005-e1722659425929-450x1024.jpeg\" alt=\"\" class=\"wp-image-4528\" style=\"width:144px;height:auto\" srcset=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_005-e1722659425929-450x1024.jpeg 450w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_005-e1722659425929-132x300.jpeg 132w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_005-e1722659425929.jpeg 464w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Trader Joe&#8217;s <strong>Lemon Baton Wafer Cookies<\/strong> are special treat.  If you are restricting sugar or calories, or simply watching your wallet, just one cookie provides such a burst of flavor &#8211; in addition to a satisfying crunch, to satisfy a craving for sweets.  While the lemon flavor is very intense, it&#8217;s neither overly sweet or sour, just perfectly lemony.  <br><br>They come in a very well sealed tube.  At $2.30 for the tube, they&#8217;re pretty affordable &#8211; as long as you don&#8217;t eat them all in one sitting (which I&#8217;m proud to say, I didn&#8217;t). <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"212\" src=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842-1024x212.jpeg\" alt=\"\" class=\"wp-image-4525\" srcset=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842-1024x212.jpeg 1024w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842-300x62.jpeg 300w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842-768x159.jpeg 768w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842-676x140.jpeg 676w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145131_008-e1722659463842.jpeg 1413w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delicious! Trader Joe&#8217;s Lemon Baton Wafer Cookies are special treat. If you are restricting sugar or calories, or simply watching your wallet, just one cookie provides such a burst of flavor &#8211; in addition to a satisfying crunch, to satisfy a craving for sweets. While the lemon flavor is very intense, it&#8217;s neither overly sweet [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4526,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[178,27,28,259],"class_list":["post-4538","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-items","tag-cookies","tag-review","tag-reviews","tag-trader-joes","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=4538"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4538\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media\/4526"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=4538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=4538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=4538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}