{"id":453,"date":"2007-11-18T09:39:59","date_gmt":"2007-11-18T09:39:59","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=453"},"modified":"2007-11-18T09:39:59","modified_gmt":"2007-11-18T09:39:59","slug":"2005-tierra-salvaje-carmenere","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2007\/11\/2005-tierra-salvaje-carmenere\/","title":{"rendered":"2005 Tierra Salvaje Carm\u00e9n\u00e8re"},"content":{"rendered":"<p>I have nothing to say about this Chilean TJ wine, as I didn&#8217;t actually drink it. It&#8217;s a kosher wine, which I didn&#8217;t realize when I bought it, not that it matters to me.  In any case, I used this wine to marinate some braised short ribs I&#8217;m making today, so I wanted to remember what it was to let you know (and me) how the recipe turned out.  I&#8217;m now off to throw away the bottle \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have nothing to say about this Chilean TJ wine, as I didn&#8217;t actually drink it. It&#8217;s a kosher wine, which I didn&#8217;t realize when I bought it, not that it matters to me. In any case, I used this wine to marinate some braised short ribs I&#8217;m making today, so I wanted to remember [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-453","post","type-post","status-publish","format-standard","hentry","category-wine","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/453","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=453"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/453\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=453"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=453"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=453"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}