{"id":4523,"date":"2024-08-03T12:26:12","date_gmt":"2024-08-03T04:26:12","guid":{"rendered":"https:\/\/www.marga.org\/foodblog\/?p=4523"},"modified":"2024-08-03T12:26:18","modified_gmt":"2024-08-03T04:26:18","slug":"trader-joes-gnocchi-al-gorgonzola-review","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2024\/08\/trader-joes-gnocchi-al-gorgonzola-review\/","title":{"rendered":"Trader Joe&#8217;s Gnocchi al Gorgonzola review"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">A favorite for over twenty years<\/h3>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"961\" height=\"1024\" src=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147-961x1024.jpeg\" alt=\"\" class=\"wp-image-4530\" style=\"width:263px;height:auto\" srcset=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147-961x1024.jpeg 961w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147-282x300.jpeg 282w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147-768x818.jpeg 768w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147-676x720.jpeg 676w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-08-02-145015_004-e1722652083147.jpeg 1101w\" sizes=\"auto, (max-width: 961px) 100vw, 961px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">I discovered <strong>Trader Giotto&#8217;s Gnocchi al Gorgonzola<\/strong> <a href=\"https:\/\/www.marga.org\/foodblog\/2004\/07\/tjs-gnocchi\/\">twenty years ago<\/a>, when my oldest was a toddler.  She loved them then and still loves now.  And so do I.<br><br>Pasta often has problems surviving the freezing and heating up process, and Trader Joe&#8217;s solved this by freezing the pasta in little slices, which it then intermixes with the gnocchi. As they defrost, the melted sauce coats them.  <br><br>This dish, as you can imagine, is on the heavy side, but the sauce is delicious.  It doesn&#8217;t have a very strong Gorgonzola flavor &#8211; otherwise my kids wouldn&#8217;t like it &#8211; just enough to brighten the sauce.  It&#8217;s ridiculously caloric, so something to eat only once in a while.  It sells for $3.50<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A favorite for over twenty years I discovered Trader Giotto&#8217;s Gnocchi al Gorgonzola twenty years ago, when my oldest was a toddler. She loved them then and still loves now. And so do I. Pasta often has problems surviving the freezing and heating up process, and Trader Joe&#8217;s solved this by freezing the pasta in [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4524,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,4],"tags":[122,89,28,259],"class_list":["post-4523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-for-tots","category-food-items","tag-frozen-food","tag-pasta","tag-reviews","tag-trader-joes","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4523","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=4523"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4523\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media\/4524"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=4523"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=4523"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=4523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}