{"id":4519,"date":"2024-08-03T05:34:49","date_gmt":"2024-08-02T21:34:49","guid":{"rendered":"https:\/\/www.marga.org\/foodblog\/?p=4519"},"modified":"2024-08-05T16:04:00","modified_gmt":"2024-08-05T08:04:00","slug":"p-nuff-crunch-peanut-puffs-review","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2024\/08\/p-nuff-crunch-peanut-puffs-review\/","title":{"rendered":"P-nuff Crunch Peanut Puffs Review"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Peanut Cheetos! <\/h3>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"880\" height=\"1024\" src=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720-880x1024.jpeg\" alt=\"\" class=\"wp-image-4509\" style=\"width:299px;height:auto\" srcset=\"https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720-880x1024.jpeg 880w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720-258x300.jpeg 258w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720-768x894.jpeg 768w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720-676x787.jpeg 676w, https:\/\/www.marga.org\/foodblog\/wp-content\/uploads\/signal-2024-07-26-003140_002-e1722574287720.jpeg 928w\" sizes=\"auto, (max-width: 880px) 100vw, 880px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">P-nuff was another item I saw on <strong><a href=\"https:\/\/www.marga.org\/foodblog\/product-reviews\/shark-tank\/\">Shark Tank<\/a><\/strong> and decided to try. I found them at Amazon for $8.25, and while I&#8217;d normally not pay that much for a snack, I do want to try as many Shark Tank featured food items as possible. <br><br>This was another failure.<br><br>The peanut puffs are basically peanut flavored <a href=\"https:\/\/en.wikipedia.org\/wiki\/Cheetos\">Cheetos<\/a>. Instead of corn meal, these are made with ground navy beans and rice, but it&#8217;s the same concept. The ground cereals are mixed with oil and puffed.<br><br>They are supposed to be peanut puffs, but the peanut flavor is very subtle. This is not surprising as roasted peanuts are the next to last ingredient &#8211; salt is the last one. The peanuts do give the puffs a slight peanut aroma, but it dissipates quickly. It&#8217;s not bad, but it&#8217;s also not particularly delicious. <br><br>This was sold as a healthy snack, but I&#8217;m not sure I&#8217;d call it that. It has about half the fat and twice the protein that Cheetos, but it&#8217;s only a little bit less caloric. It has the same amount of carbs as Cheetos, but more fiber and, surprisingly, twice as much sugar. <br><br>I&#8217;m sure this is a great snack for vegans, but not something I&#8217;d buy again, even at half the price.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Peanut Cheetos! P-nuff was another item I saw on Shark Tank and decided to try. I found them at Amazon for $8.25, and while I&#8217;d normally not pay that much for a snack, I do want to try as many Shark Tank featured food items as possible. This was another failure. The peanut puffs are [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[355,28,661,470],"class_list":["post-4519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-for-tots","tag-amazon-com","tag-reviews","tag-shark-tank","tag-snacks","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=4519"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/4519\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media\/4508"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=4519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=4519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=4519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}