{"id":427,"date":"2007-09-20T18:53:44","date_gmt":"2007-09-20T18:53:44","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=427"},"modified":"2007-09-20T18:53:44","modified_gmt":"2007-09-20T18:53:44","slug":"2005-gladiatore-frascati","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2007\/09\/2005-gladiatore-frascati\/","title":{"rendered":"2005 Gladiatore Frascati"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" alt=\"2005 Gladiatore Frascati\" src=\"http:\/\/www.marga.org\/food\/blog\/frascati.jpg\" width=\"213\" height=\"300\" align=left><img decoding=\"async\" src=\"\/img\/dot.gif\" align=left width=11 height=300>  Tonight we had this cheap Trader Joe&#8217;s white wine.  I&#8217;d bought it because I liked the off-shape frosted bottle.  The wine turned out to be quite nice.  It&#8217;s dry, easy to drink and quite refreshing.  I don&#8217;t distinguish any particular flavor in it, other than wine, but it did become a bit buttery when drank with chicken (cooked in the same wine).  In all I liked it and would buy it again as an all-around white wine.<br \/>\n<br clear=\"all\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tonight we had this cheap Trader Joe&#8217;s white wine. I&#8217;d bought it because I liked the off-shape frosted bottle. The wine turned out to be quite nice. It&#8217;s dry, easy to drink and quite refreshing. I don&#8217;t distinguish any particular flavor in it, other than wine, but it did become a bit buttery when drank [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-427","post","type-post","status-publish","format-standard","hentry","category-wine","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=427"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/427\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}