{"id":388,"date":"2007-07-25T16:56:23","date_gmt":"2007-07-25T16:56:23","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=388"},"modified":"2007-07-25T16:56:23","modified_gmt":"2007-07-25T16:56:23","slug":"older-restaurant-reviews","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2007\/07\/older-restaurant-reviews\/","title":{"rendered":"Older Restaurant Reviews"},"content":{"rendered":"<p>Mike finally returned to me a few restaurant reviews I wrote early this year.  He edits them for me, as he thinks my prose is definitely in need of help.  These are:<br \/>\n<a href=\"http:\/\/www.marga.org\/food\/rest\/adagia.html\">Adagia<\/a> is nice restaurant in Berkeley with a dining room that looks like an Ivy League cafeteria.  Good food too.<br \/>\n<a href=\"http:\/\/www.marga.org\/food\/rest\/lecheval.html\">Le Cheval<\/a> is a popular Oakland Vietnamese eatery, its food wasn&#8217;t as good as I remembered, though.<br \/>\n<a href=\"http:\/\/www.marga.org\/food\/rest\/spettro.html\">Spettro<\/a> is another popular Oakland restaurant, this time eclectic Italian. I liked it.<br \/>\n<a href=\"http:\/\/www.marga.org\/food\/rest\/fringale2.html\">Fringale<\/a> is an upscale French Basque restaurant in the city.  Our dinner was good if uneven.<br \/>\nand finally<br \/>\n<a href=\"http:\/\/www.marga.org\/food\/rest\/angelinas2.html\">Angelinas<\/a> has become our favorite place for a pizza with the kids, not in the least because they are very child friendly.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mike finally returned to me a few restaurant reviews I wrote early this year. He edits them for me, as he thinks my prose is definitely in need of help. These are: Adagia is nice restaurant in Berkeley with a dining room that looks like an Ivy League cafeteria. Good food too. Le Cheval is [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-388","post","type-post","status-publish","format-standard","hentry","category-restaurants","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/388","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=388"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/388\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=388"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=388"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=388"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}