{"id":316,"date":"2006-07-18T23:13:14","date_gmt":"2006-07-18T23:13:14","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=316"},"modified":"2006-07-18T23:13:14","modified_gmt":"2006-07-18T23:13:14","slug":"theos","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2006\/07\/theos\/","title":{"rendered":"Theo&#8217;s"},"content":{"rendered":"<p>This fast food pizzeria is probably the kind of place I shouldn&#8217;t even bother bloging about, much less putting it on my <a href=\"\/marga\/food\/rest\/\">restaurant review page<\/a>.  It&#8217;s basically a place serving slices of re-heated pizza or pasta with a generic tomato sauce, for nearby office workers in a hurry.  It&#8217;s definitely not the sort of place you&#8217;d make a point of heading towards, but if you, like us, are in the way to <a href=\"http:\/\/www.fairyland.org\/\">Children&#8217;s Fairyland<\/a> on Lake Merrit, and wait to the last moment to commit to a place to go eat, you may very well end up there.<br \/>\nMika and I both got cheese slices ($3 each).  They were thick and large, a little bland but nothing that couldn&#8217;t be helped with some parmessan cheese.  They reminded me of Blondie&#8217;s or Fatslice&#8217;s pizza.  And at $1.60 ($2.25 for pepperoni, $2.50 for combos) it was a steal.  The spaghetti at $4.25 was less of one, and I thought it was too generic (but what else can you expect?) but the kids ate it (not up, though).<br \/>\nThe restaurant has a bathroom in a nearby building, which can be a hassle if you are alone with two kids.<br \/>\nIn all, it&#8217;s a good place to stop for a quick\/cheap bite.<br \/>\nTheo&#8217;s<br \/>\n1956 Webster St.<br \/>\nOakland, CA<br \/>\n510.834.4902<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This fast food pizzeria is probably the kind of place I shouldn&#8217;t even bother bloging about, much less putting it on my restaurant review page. It&#8217;s basically a place serving slices of re-heated pizza or pasta with a generic tomato sauce, for nearby office workers in a hurry. It&#8217;s definitely not the sort of place [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-316","post","type-post","status-publish","format-standard","hentry","category-restaurants","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/316","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=316"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/316\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=316"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=316"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=316"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}