{"id":135,"date":"2004-12-25T13:23:59","date_gmt":"2004-12-25T13:23:59","guid":{"rendered":"http:\/\/www.marga.org\/foodblog\/?p=135"},"modified":"2004-12-25T13:23:59","modified_gmt":"2004-12-25T13:23:59","slug":"food-gifts","status":"publish","type":"post","link":"https:\/\/www.marga.org\/foodblog\/2004\/12\/food-gifts\/","title":{"rendered":"Food Gifts"},"content":{"rendered":"<p>It&#8217;s Xmas already and I&#8217;ve gotten several food gifts:<br \/>\n-Prashad, Cooking with the Indian Masters &#8211; a cookbook by J Indor Singh Kalra (from Mike)<br \/>\n-The Best Ever Indian Cookbook (from David &#038; Dana)<br \/>\n-White and black truffle oil, directy from Italy (from Mike)<br \/>\n-A bottle of fresh olive oil from the Marin&#8217;s farmers market (from Lotty)<br \/>\n-A garlic oil &#038; vinegar set (from David &#038; Dana)<br \/>\n-A huge bottle of cheap balsamic vinegar (from Mike)<br \/>\n-Soup plates (from Lola &#038; Iggy)<br \/>\n-A whole silverware set (from Kathy)<br \/>\n-Aprons (from my Mom and Lola &#038; Iggy)<br \/>\n-Potholder (from my mom)<br \/>\n-Dish towels (from my mom)<br \/>\n-A gift certificate to Bay Wolf!!!!! (from Regina &#038; Boris)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s Xmas already and I&#8217;ve gotten several food gifts: -Prashad, Cooking with the Indian Masters &#8211; a cookbook by J Indor Singh Kalra (from Mike) -The Best Ever Indian Cookbook (from David &#038; Dana) -White and black truffle oil, directy from Italy (from Mike) -A bottle of fresh olive oil from the Marin&#8217;s farmers market [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-135","post","type-post","status-publish","format-standard","hentry","category-text","post-preview"],"_links":{"self":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/135","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/comments?post=135"}],"version-history":[{"count":0,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/posts\/135\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/media?parent=135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/categories?post=135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.marga.org\/foodblog\/wp-json\/wp\/v2\/tags?post=135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}