Margarita's International Recipes


Cauliflower with Brown Butter Crumbs

This is a pretty basic recipe of cauliflower with bread crumbs. My husband thought it was quite good, my daughter prefers the cauliflower plain.

Cauliflower with Brown Butter Crumbs


  • 1 cauliflower head
  • 4 Tbsp. butter
  • 1 shallot, chopped
  • 1 garlic clove, chopped
  • 3/4 cup Italian-style breadcrumbs
  • salt & pepper to taste


Steam, boil or roast the cauliflower.

Meanwhile, melt the butter in a small saucepan. Cook until brown. Add the shallot, the garlic and the breadcrumbs. Stir together and cook for 5 to 10 minutes. Adjust seasoning. Pour breadcrumbs over cauliflower and serve.

Adapted from Deb Perelman's recipe at Smitten Kitchen

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