Pork Tenderloin with Roasted Apples and Onions

I made Pork Tenderloin with Roasted Apples and Onions for dinner last night. It was quite a simple recipe, but quite good. The onion/apple combination was amazing – and went great with buttered plain couscous. The pork itself was ok, but I’m not a big fan of pork.
The kids didn’t really like it, though, so I won’t be making it again. If you do make it, note that it takes about 30′ to cook the pork – not 15.