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Chicken with roasted grapes & shallots

Made that last night, from an epicurious.com recipe, and wasn't thrilled. I liked the roasted grapes & shallots (Mike/kids didn't), but the chicken was sort of bland. Alas, I used rosemary instead of thyme, so that may have been the reason. In any case, not a recipe I'll repeat.

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This page contains a single entry from the blog posted on December 7, 2009 8:00 AM.

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