My sister Kathy is in town and she likes me making her rum-based mixed drinks in the evenings. I seldom do it, and I'm not always successful, but last night she was insistent so I searched through the net for something I could do with the ingredients we had at home. What I came up with was this recipe for Pink Paradise, which I modified to suit the ingredients available at home. She liked it and I made her quite a bit of it :-)

• 2 oz Pineapple Juice
• 3 oz Cranberry Cocktail
• 2 oz Coconut Rum
• 1/2 oz Orgeat

Mix everything together. Serve over ice.